Salad with tomatoes, ham and croutons is an easy to prepare dish that uses inexpensive and easily available ingredients. It is prepared according to several different recipes, the most relevant of which will be discussed in detail in this article.
Basic option
There is not a single unnecessary component in this hearty dish. This makes it both tasty and light at the same time. To make this salad with tomatoes, ham and croutons you will need:
- 3 slices of loaf.
- 200 g cherry tomatoes.
- 250 g ham.
- 1 clove of garlic.
- 2 tbsp. l. olive oil.
- Lettuce leaves, salt and mayonnaise.
The loaf is cut into cubes, placed on a baking sheet, sprinkled with olive oil and dried in an oven heated to 200 degrees. While it's browning, you can get on with the rest of the ingredients.
The ham is cut into cubes and mixed with quartered tomatoes, mayonnaise, salt, torn lettuce leaves and crushed garlic. All this is transferred into bowls and sprinkled with prepared crackers.
Option with bell peppers and onions
Lovers of bright and beautiful dishes will surely appreciate this salad with croutons, tomatoes and ham. The recipe for its preparation involves the use of a specific food set. Therefore, it is better to double-check in advance whether you have on hand:
- 2 bell peppers.
- 200 g fresh ham.
- 3 ripe tomatoes.
- 2 medium-sized onions.
- 100 g crackers.
- Mayonnaise and fresh herbs.
The peppers are washed, cleaned of seeds, cut into strips and placed in a salad bowl. Slices of tomatoes, strips of ham, onion half rings and chopped herbs are also sent into it. The resulting dish is mixed with mayonnaise and decorated with croutons.
Option with egg and cheese
We draw your attention to another not very complicated recipe for salad with croutons, tomatoes and ham. You can see the photo of the dish a little later, but now let’s figure out what it consists of. To prepare it, you will need:
- 120 g of good hard cheese.
- 250 g ham.
- 2 large eggs.
- 2 ripe tomatoes.
- 2 cloves of garlic.
- 100 g crackers (preferably wheat).
- 100 g sour cream or mayonnaise.
- Salt.
This salad with croutons, ham and tomatoes is extremely easy to prepare. Washed tomatoes are cut into neat slices and combined with chopped boiled eggs. Strips of ham, cheese shavings, salt and garlic are also sent there. The resulting dish is mixed with sour cream or mayonnaise, and then sprinkled with wheat crackers.
Option with adjika and chicken
This interesting salad with ham, tomatoes and croutons has a bright taste and rich aroma. Thanks to this, it is equally appropriate for a regular family dinner and a holiday table. To create it you will need:
- 200 g white chicken meat.
- 150 g ham.
- 100 g crackers.
- 250 g ripe red tomatoes.
- 200 g mayonnaise.
- 10 g garlic.
- 15 g adjika.
- Refined vegetable oil (for frying).
Washed and dried chicken meat is cut into thin strips and browned in a frying pan greased with a small amount of heated vegetable fat. If desired, any aromatic seasoning can be added to it.
In a separate frying pan, fry the ham cut into strips and combine it in one bowl with chicken meat. Slices of tomatoes and a sauce made from mayonnaise, adjika and crushed garlic are also sent there. Just before serving, add croutons to the salad.
Option with cucumbers and cheese
This dish has a spring refreshing taste and light aroma. To create it you will need:
- 300 g fresh ham.
- 2 ripe tomatoes.
- 2 fresh cucumbers.
- Packaging of crackers.
- 200 g of good hard cheese.
- Mayonnaise and salt.
Pre-washed vegetables are cut into approximately equal cubes and placed in a beautiful deep salad bowl. Thin strips of ham, cheese shavings, mayonnaise and salt are also sent into it. Before serving, the dish is decorated with crackers. If you add them too early, they will become soggy and will no longer have a pleasant crunch.
- Ham – 200 g.
- Hard cheese – 100 g.
- Fresh tomatoes - 3 medium fruits.
- Low-fat mayonnaise – 50-75 ml.
- Parsley – 3-4 sprigs.
- Fresh white bread for croutons - 2-3 slices.
- Clove of garlic.
- Vegetable or olive oil – 1 tbsp. l.
- Salt, spices, herbs, pepper - optional.
Recipe:
- Using a very sharp long knife, cut slices of bread into thin bars (width up to 0.5 cm) or cubes (1x1 cm).
- Heat up a cast iron frying pan. Fry the pieces of bread over very low heat in a small amount of oil. To ensure uniform frying and obtain an even golden crust on all sides, stir the crackers often.
- At the end of frying, the bread is salted to taste and crushed with chopped garlic. Pour the prepared crackers onto a paper towel in an even layer and allow time to cool.
- While the croutons are soaking up the aroma of garlic and getting rid of excess oil, cut the ham into thin bars or cubes with a sharp knife. Place in a deep bowl.
- The cheese is cut into cubes or grated on a coarse grater. Combine with ham.
- Wash the tomatoes and cut them into small slices or cubes. Send into a deep bowl, where cheese and ham are already located.
- The greens are washed, dried, and a few leaves are left for decoration. The rest of the mass is crushed with a knife.
- Mix all the prepared salad ingredients, seasoning them with mayonnaise. Let it brew in the refrigerator for 10 minutes.
- Add cooled, garlic-smelling, salty crackers. Mix carefully and place in a salad bowl. Decorate with greens on top and serve immediately.
To make the cooking process easier, you don’t have to make the croutons yourself. Any ready-made croutons or croutons from the supermarket are suitable for this dish.
A salad recipe with tomatoes, ham and cheese is a hearty and tasty dish that can be prepared not only for a home dinner, but also for a holiday table. The salad is prepared quite quickly, from the simplest ingredients. In just a few minutes you can prepare a delicious salad and treat your family. In this salad, the ingredients complement each other well. Spicy garlic and mayonnaise make the salad incredibly aromatic, juicy and tasty.
Taste Info Holiday salads
Ingredients
- Ham 200 g;
- Hard cheese 100 g;
- Tomato - 1 pc.
- White bread 80 g;
- Garlic 15 g;
- Salt to taste;
- Ground black pepper to taste;
- Mayonnaise to taste.
How to make a salad with ham, tomatoes, cheese and croutons
Let's start by making crackers. For our salad, you can use white or rye croutons. Moreover, the shape of the crackers does not matter. You can go to the nearest supermarket and choose crackers for every taste, or you can go to your kitchen and prepare completely harmless and healthy crackers without preservatives or any additives. I always choose the safer way. Let's prepare homemade crackers. They can be dried in a frying pan, lightly sprinkled with sunflower oil, or cooked in the oven, without using oil, and dried until golden brown. Trim hard crusts around a slice of bread. Cut the crumb into cubes, sticks or strips. For croutons, do not use fresh bread; it will crumble when slicing. Place in a heat-resistant form and place in the oven for 10-15 minutes at 190-200 degrees.
For the salad, buy good quality ham, preferably from a trusted manufacturer. Cut into thin strips or cubes. Place the chopped ham directly into the salad bowl.
Now let's prepare the tomatoes. For salads, I prefer to use homemade tomatoes, which have more pulp than juice. If you use juicy tomatoes, a lot of liquid will form in the salad, which is not very good to eat. Rinse the tomatoes and dry with a paper towel. Cut into two halves. Take a spoon and scrape out the liquid part with the seeds. Cut the dense pulp into strips. Add the prepared tomatoes to the ham.
We buy our favorite hard cheese, always good quality. Grate on a coarse grater. Add grated cheese to the rest of the ingredients.
Lastly, add the cooled crackers.
Peel the garlic, chop with a garlic press or grate on a fine grater. You can adjust the amount of garlic to your taste. Add to salad bowl. Season with salt, ground black pepper and mayonnaise. Stir and serve immediately. Prepare the salad and season it just before serving so that the croutons do not lose their crunch.
Salad with croutons, tomatoes, ham and cheese is ready. Enjoy your meal!
Don't know what to surprise your guests for lunch or dinner? We invite you to prepare an interesting and very filling salad with ham and croutons.
Salad with beans, ham and croutons
Ingredients:
- canned beans - 1 can;
- homemade ham – 250 g;
- sweet canned corn – 200 g;
- fresh cucumber – 300 g;
- crackers – 1 pack;
- mayonnaise - to taste;
- spices.
Preparation
So, wash the greens and fresh cucumbers thoroughly, dry them on a paper towel and chop the vegetables into thin strips. Place the chopped cucumbers in a deep bowl and add the chopped herbs. Now take the canned beans out of the jar and place them in a colander to get rid of all the excess liquid.
Next, cut the ham into small cubes and place it in a bowl with all the other ingredients along with croutons and beans. By the way, you can use any croutons in this recipe: “classic” or with various flavorings. You can also prepare them yourself at home. To do this, cut the bread into small cubes and lightly dry it in a hot oven on a dry baking sheet for about 10-15 minutes.
At the very end, season our salad with mayonnaise, add a little salt if necessary and mix everything thoroughly. We serve the finished dish immediately to the table so that the crackers do not have time to swell and soften from the mayonnaise, but remain just as crispy. Well, that's all, amazingly tasty and filling, corn and croutons, ready!
Salad with ham, cheese and croutons
Ingredients:
- ham – 400 g;
- cheese – 150 g;
- tomatoes – 4 pcs.;
- garlic – 4 cloves;
- vegetable oil - for frying;
- bread - 3 slices;
- mayonnaise - to taste.
Preparation
First, you and I need to prepare croutons, that is, croutons. To do this, cut the loaf or white bread into small but approximately equal pieces. Next, heat a little vegetable oil in a frying pan and fry the prepared loaf until golden brown. As soon as the croutons are slightly browned, remove the pan from the stove and leave to cool. Shred the ham into cubes exactly the same size as the croutons.
Grate hard cheese on a coarse grater. Wash fresh tomatoes thoroughly under running water and wipe them dry. Then cut the tomatoes into pieces of similar size. Peel the garlic and pass it through a press. When all the ingredients are prepared, take a deep bowl and lay out all the products in any order: grated cheese, chopped ham, tomatoes, garlic and croutons.
Next, add salt to taste and pour a small amount of mayonnaise on top. Mix the finished salad thoroughly and place it in the refrigerator for 15-20 minutes to soak! After time, serve the salad with ham, tomatoes, cheese and croutons on the table.
Salad with tomatoes, ham and croutons
Ingredients:
Preparation
Cut the ham into small cubes. We wash the tomatoes with water, dry them and also chop them into cubes. Grate the sausage cheese onto a coarse grater. Next, combine the prepared ingredients in a salad bowl and mix. Peel the garlic, rinse it, squeeze it through a press and put it in the salad. Rinse fresh herbs thoroughly under water, pat dry, chop finely with a knife and add to the salad bowl. At the very end, pour croutons into the salad, add a little and stir.
Salads with ham and croutons are very filling and have an unusual structure. One of the advantages is that they cook quickly, because ham is a product that does not require processing, you just cut it and that’s it. Thanks to its taste and satiety, salads with it can become independent dishes.
It also goes well with foods such as cheese, eggs, tomato, cucumber, bell pepper and many others. These salads are most often dressed with mayonnaise or sour cream and mustard dressings.
Salad croutons are prepared in the oven or in a frying pan, from rye or white bread with the addition of spices to taste. Also, ready-made crackers in packs are often used; they add piquancy, sharpness, and tenderness to the dish.
Crackers should be added to the salad and mixed with the sauce immediately before serving, otherwise they will become very soggy.
Below, I propose to consider many options for preparing salads with ham and croutons.
How to prepare salad with ham and croutons - 15 varieties
This salad will be a great addition to lunch or dinner, and will also decorate the holiday table.
Ingredients:
- Black bread - 3 pieces.
- Ham - 200 gr.
- Canned peas - 0.5 cans.
- Pickled cucumbers - 2 pcs.
- Mayonnaise - 100 gr.
- Dill - 1 bunch.
- Chicken eggs - 3 pcs.
- Spices - to taste.
Preparation:
To prepare croutons, you need to cut off the crusts from the black bread, cut the crumb into small strips, season to taste, sprinkle with olive oil and dry in the oven until golden brown. Boil chicken eggs, cool, peel and grate on a coarse grater. Cut the ham and pickles into small cubes. Separately, mix all the ingredients with mayonnaise, and then place them in layers in a cooking ring, in order: crackers, peas, ham, cucumbers, eggs. Top the salad with dill.
The name speaks for itself. A simple recipe for the most tender and delicious salad.
Ingredients:
- Boiled eggs - 7 pcs.
- Ham - 350 gr.
- Russian cheese - 250 gr.
- Fresh tomatoes - 4 pcs.
- Mayonnaise - 150 gr.
- White bread - 4 pieces.
- Garlic - 3 cloves.
- Vegetable oil - 1 tbsp.
- Salt, ground black pepper - to taste.
Preparation:
Cut the white bread into small cubes, season with spices, squeeze out the garlic, pour in oil and bake in the oven until crispy. Grind the cheese and ham into small strips. Chop the eggs and add to the rest of the ingredients. Peel the tomatoes from the stem and soft center, cut them into the same strips and add to the salad. Do not use the soft part of the tomato, otherwise the salad will become watery. Mix the salad with mayonnaise and garnish with croutons.
An unusual solution for salad dressing will delight your taste buds.
Ingredients:
- Lettuce leaves - 1 bunch.
- Chicken fillet - 1 pc.
- Ham - 150 gr.
- Fresh tomatoes - 2 pcs.
- Hot crackers - 1 pack.
- Garlic - 2 cloves.
- Mayonnaise - 150 gr.
- Adjika - 30 gr.
Preparation:
Rub the chicken fillet with spices and fry until cooked. Then cool and cut into small pieces. Then fry the ham for a minute in a hot frying pan. Cut the tomatoes into strips.
For the sauce, mix mayonnaise with adjika and squeeze the garlic here, mix everything. Place the salad in a mound on a flat dish. First, place lettuce leaves on a plate, then chicken fillet, followed by half a tomato, then ham, pour a good sauce over it, then the remaining tomatoes and croutons.
Thanks to its composition, this salad turns out incredibly tasty and crispy.
Ingredients:
- Ham - 250 gr.
- Peking cabbage - 240 gr.
- Crackers - 1 pack.
- Mayonnaise - 2 tbsp.
- Spices - to taste.
Preparation:
Chop the already washed and dried Chinese cabbage into thin slices and place it on a salad plate. Cut the ham into strips and add to the cabbage, then pour the corn into the salad and add croutons. Season with mayonnaise and spices to taste. Mix everything. Bon appetit.
Quite hearty and very festive salad for gourmets.
Ingredients:
- Avocado - 1 pc.
- Lemon juice - 1 tbsp.
- Parma ham - 50 gr.
- Bacon - 50 gr.
- Salad mix - 100 gr.
- White bread - 2 pieces.
- Pumpkin seeds - 30 gr.
- Spices - to taste.
Preparation:
Fry the bacon in a frying pan until golden brown; there is no need to add oil, as it contains enough fat. In the oven, dry the pieces of white bread until they become croutons. Peel the avocado, cut into pieces and sprinkle with lemon juice. Place clean and dry lettuce leaves on a beautiful dish, add fried bacon, croutons, Parma ham and avocado on top. Add spices to taste and garnish with pumpkin seeds. That's all, the warm and very tasty salad is ready.
This salad is quite filling and can be served as a separate dish.
Ingredients:
- Ham - 200 gr.
- Red beans - 1 can.
- Crackers - 1 pack.
- Fresh tomato - 1 pc.
- Dill - 1 bunch.
- Mayonnaise, spices - to taste.
Preparation:
Cut the ham into any shape into a salad bowl. Slice the tomato separately. Combine ham with beans and finely chopped dill. Add the tomato, without liquid, season the salad with spices and mix. Now season with mayonnaise and mix everything again, adding croutons at the end.
The peculiarity of this salad is that all the ingredients are carefully chopped and placed on a dish without mixing. The sauce is served separately.
Ingredients:
- Cabbage - 200 gr.
- Canned corn - 1 can.
- Fresh cucumbers - 2 pcs.
- Fresh tomatoes - 2 pcs.
- Ham - 500 gr.
- Crackers - 1 pack.
- Korean carrots - 200 gr.
- Mayonnaise, spices to taste.
Preparation:
Peel and wash all vegetables under running water. Cut them into long strips. Cut the ham in the same way. Place all the ingredients in beautiful separate mounds on a festive platter. Serve the sauce separately. Each guest will assemble their own salad and combine it with sauce.
Festive light, tender and incredibly tasty salad.
Ingredients:
- Beijing cabbage - 300 gr.
- Tomato - 1 pc.
- Smoked ham - 100 gr.
- Boiled eggs - 2 pcs.
- Canned corn - 100 gr.
- Mayonnaise, spices - to taste.
- Greens - 1 bunch.
- White bread - 4 slices.
Preparation:
Chop the cabbage into a salad bowl, add salt and press with your hands (to soften the cabbage). Add chopped ham, eggs, corn and tomato. Cut white bread into cubes and fry in a frying pan. Finely chop the greens and add to the salad. Season with mayonnaise and stir. Before serving, sprinkle the salad with croutons.
The combination of red beans and ham gives richness and an unusual rich taste to the dish.
Ingredients:
- Red beans - 100 gr.
- Smoked ham - 200 gr.
- Fresh tomato - 1 pc.
- Greens - 1 bunch.
- White bread - 2 pieces.
- Mayonnaise - 1 tbsp.
- Sour cream - 1 tbsp.
Preparation:
To prepare this salad, you need to cook the beans in advance. Prepare croutons from white bread in the oven. Cut the ham and tomatoes into any shape you like. Mix all ingredients in a salad bowl and add sauce (combine mayonnaise and sour cream). Decorate with greens.
An easy to prepare and delicious salad for a family dinner.
Ingredients:
- White bread crackers - 100 gr.
- Boiled eggs - 3 pcs.
- Ham - 200 gr.
- Marinated mushrooms - 200 gr.
- Mayonnaise, spices - to taste.
Preparation:
Chop all the ingredients and put them in a beautiful salad bowl, add salt, ground black pepper and mayonnaise to taste, mix everything. Sprinkle croutons on top. Bon appetit.
A delicious and tender salad for the holiday table.
Ingredients:
- White bread - 50 gr.
- Ham - 100 gr.
- Marinated champignons - 100 gr.
- Boiled eggs - 2 pcs.
- Mayonnaise - 1 tbsp.
- Green onions - 20 gr.
- Spices - to taste.
Preparation:
Cut white bread into cubes, season with your favorite spices and bake in the oven until beautifully browned.
Cut the ham, mushrooms and boiled eggs into cubes. Add green onions and season with mayonnaise. Sprinkle croutons on top.
Homemade Caesar with ham and Chinese cabbage is perfect not only for a home lunch or dinner, but also for any celebration.
Ingredients:
- Chicken breast - 400 pcs.
- Ham of two types - 300 gr.
- Chinese cabbage - 200 gr.
- Boiled eggs - 6 pcs.
- Hard cheese - 100 gr.
- Greens - 1 bunch.
- Fresh tomato - 2 pcs.
- Mayonnaise - 150 gr.
- Garlic - 6 cloves.
- Crackers - 1 pack.
Preparation:
Cut the chicken fillet into small thin pieces, beat lightly, season with salt and pepper, and fry in a frying pan until cooked.
Place the already fried chicken pieces on a paper towel to remove excess fat.
For the sauce, combine the garlic with mayonnaise and set aside to steep. Cut the chicken, ham and cheese into small cubes. Add chopped eggs, croutons, cabbage and tomato. Chop the greens into the salad and season it with sauce.
This salad is the leader in terms of speed of preparation.
Ingredients:
- Ham - 200 gr.
- Sausage cheese - 100 gr.
- Boiled eggs - 3 pcs.
- Canned corn - 0.5 cans.
- Crackers - 1 pack.
- Sour cream - 2 tbsp.
Preparation:
Cut all the ingredients into a bar into a salad bowl. Open the corn, drain the liquid and add to the salad. Season with sour cream and sprinkle with crackers. Bon appetit.
It’s not a shame to put such a salad on the holiday table.
Ingredients:
- Smoked ham - 150 gr.
- Hard cheese - 100 gr.
- Tomatoes - 2 pcs.
- Boiled eggs - 2 pcs.
- Hot crackers - 1 pack.
- Garlic - 4 cloves.
- Olive oil 2 tbsp.
- Sour cream - 2 tbsp.
- Mustard - 1 tbsp.
Preparation:
We cut all the ingredients into cubes and lay them out in tiers, first the ham, then the eggs, then the tomato, squeeze the garlic onto it, and cheese on top. For the sauce, mix sour cream with mustard and olive oil. Pour the sauce over the salad. And sprinkle crackers on top.
A hearty and easy to prepare salad.
Ingredients:
- Tomatoes - 2 pcs.
- Canned beans - 0.5 cans.
- Rye, spicy crackers - 1 pack.
- Ham - 200 gr.
- Lettuce leaves - 1 bunch.
- Mayonnaise - 2 tbsp.
- Garlic - 2 cloves.
Preparation:
Dice the tomatoes and ham, open the beans and add to the salad (without liquid). Add chopped lettuce and season with garlic mayonnaise. Top with croutons.